Tipoy celebrated his birthday last Thursday, January 10. Since it was a week day, I had him for the day. Hehehe. His family would be celebrating it with him this coming weekend.

It was a semi-binge day with lunch at North Park and dinner at Chili’s. Too bad there wasn’t any cake with a candle around but perhaps the crispy noodles would do ….

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HAPPY BIRTHDAY HONEY!!!

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Cheers to the year that passed and a toast to the coming year!

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Very filling Mushroom Jack fajita